flat home holiday trani bari puglia il frutteto

Rooms: 5
Bedrooms: 2
Bathrooms: 1
Standard Seating: 4
Max seating: 6
1 double bed in room double
2 single bed in room bedroom
1 sofa-bed in the room sitting room
Type: Appartamento
Floor: piano terra of
View: Altro
Tourist area : Trani Km 0
MQ Living: 100
Year of construction: 1992
Last renovation: 2009
Orientation: SUD-EST
Height: meno di 100

Breakfast room, Rooms with air conditioning, Iron, Cd reader, Satellite TV, TV, Video recorder, Camp beds, DVD reader, Independent air conditioning, Stereo system, Heating, Barbaque, Vacuum cleaner, Rocking chair, High chair, Ironing board, Washing machineCooking unit, Bathroom, Balcony, Box, Room, Bedroom, Yard, Kitchenette, Pantry, Garage, Laundry room, Closet, Breakfast room, Dining room, Drawing room, Living room, Terrace, Veranda

Hair dryer, Towels, Bathroom linen (extra charges apply), Bathroom linen included, Bidet, Shower, Bathtub

Wardrobe, Builtin wardrobe, Bed linen (included), Chest of drawers, Bedside tables, Baby crib, Sofa bed, Double bed, Children’s bed, Single bed

Coffee machine, Freezer, Gas cooker, Electric cooker, Sofa, Oven, Microwave oven, Electric oven, Refrigerator, Grill, Dishwasher, Coffee set, Plate set, Tea set, Kitchen set, Toaster

Garden, Private parking, Patio, Terrace, Balcony, Garden table and chairs, Yard, Garage

Suitable for smokers, Suitable for children, Suitable for elderly people, Pets allowed, Cleaning included, Recommended means of transport, Free parking, Quick checkin and checkout

Sea

City centre

Airport: 30Km
Pharmacy: 0,3Km
Town bus route: 0,1Km
Taxi rank:
Port: 1Km
Motorway: 8Km
Intercity bus route: 0,4Km
Bank: 0,8Km
Hospital: 1Km
Underground:
Train station: 0,5Km
Post office: 0,4Km

Riding, Cinema, Natural Park

Supermarket, Disco, Barber’s, Restaurant, Pub, Cinema, Shopping centre, Shops in the city centre, Traditional local inns, Shops, Souvenirs, Bar, Currency exchange

Trani is encircled beautifulst archaeological situated cities and of remarkable historical and cultural importance:Barletta (13 Km), Andria (10 km), Bisceglie (8 km), Corato (10 km ), Ruvo (20 km), Bitonto (35 km), Terlizzi (30 Km), Molfetta (25 km) Castel del Monte (30km). Castel del Monte (35 km),Bari (40 km) Alberobello, Ostuni Castellana Bari (40km)

Prendere l'autostrada A14 Bologna -Taranto ed uscire al casello di Trani. Possibilità di transfer dall'aereoporto di Bari Palese (€ 30 a tratta)

TRANI: Trani enjoys an ideal geographic position, being at the centre of the north Bari inland and the Apulian coast. It has the unique quality of being a famous tourist centre renowned both for its rich art heritage and for its sea (lovely and clean). Trani's Cathedral is perhaps the most beautiful and famous building in Apulian Romanesque style. The splendid scenario of its setting has certainly contributed to this reputation: a marvelous large square directly overlooking the sea. The façade is orientated towards the lovely Swabian castle The Castle of Trani , while the apses tower over the charming little fishing port. Trani is encircled beautifulst archaeological situated cities and of remarkable historical and cultural importance: Bari (40 kilometers) with its Basilica of San Nicola, the archaeological zone of Canne della Battaglia (20 kilometers) where 2 August of the 16 A.C. of Hannibal Carthaginians destroyed the Roman army. Barletta (13 kilometers) with 12 kilometers of coast, its monuments like the Svevo castle, the Colossus "Eraclio" and the Wine cellar of the Disfida di Barletta (1503). A lot very you use, document to you and illustrate to you from specialized tourist guides that they will accompany to you in detail on the place explaining what you will see. Regional gastronomy is fundamentally linked to two factors: its geographical shape and its historical affairs. In the case of Puglia, the flatness of the region and its extensive coastline has led the inhabitants to animal breeding, fishing, wheat, grape, and vegetable cultivation, as well as to plant fruit and olive trees. Obviously the gastronomic culture that has emerged is based on these products. In the context of Italian customs, such a use of flour could only lead to the production of fresh pasta (the famous Apulian orecchiette but also strascenate, chiancarelle, troccoli, and so on). Obviously for their preparation, a whole range of sauces based on local products have also emerged, both from land and sea produce. The abundance of the latter especially, has favoured the creation of dishes based on blue fish, crustaceans and mollusks, some traditionally eaten raw. Animal breeding, mainly of sheep, has led to the traditional simple cuisine (skewered meat) or more elaborate, like the gnemerìidde based on lamb's innards. Animal rearing also led to dairy farming and the production of milk products and cheese from the cow (mozzarella and fiordilatte) and sheep (ricotta, "strong ricotta," cacioricotta). Last, but not least, an important element of Apulian food is the sweets, above all connected with religious occasions, (pèttue or zèppole, taralli, cartellate). The typical cookery of Trani and district is inserted in this regional context: "country" cookery where vegetables and countryside herbs have pride of place, the fragrance of the cold pressed olive oil, the intense aroma of Mediterranean spices, the tastiness of the Adriatic fish and the meats from the pastures of the Murges. It is a sober, wholesome and simple world, but good and appetizing, which is well worth exploring. All these God, given gifts are washed down with full, bodied wines, including the outstanding Castel del Monte Doc (white, rosé, and red), the formidable Castel del Monte Reserve, the Trani Doc Muscat (in the natural sweet and raisin wine versions), and the excellent sparkling wines made from the aromatic white wines produced in the area. To complete the extraordinary range of good food and drink is the traditional hospitality of the people of this magnificent land.